Jamón de Bellota 100% Ibérico loncheado a cuchillo (100 g)

The ultimate expression of acorn-fed Iberian ham, ready to enjoy instantly. We select 100% Iberian pieces from free-range pigs raised in the dehesas of the Sierra de Huelva and hand-slice them to preserve their aroma, texture and the integrity of the fat. The 100 g vacuum-packed format maintains the optimum degree of curing and is perfect for a gourmet tasting, an aperitif or a premium gift.

Each pack comes from a piece selected by our experts and is packaged on the same day it is sliced to guarantee freshness and preservation. Ideal for those looking for the authentic Pata Negra experience without having to handle a whole piece.

Tasting notes

Deep ruby-red colour with pearlescent fat marbling; a persistent aroma of nuts and Mediterranean woodland; on the palate, a silky texture that melts, followed by a long, sweet aftertaste characteristic of acorn-fed ham.

Shipping and guarantee details

Format: 100 g pack, hand-sliced and vacuum-packed. Storage: keep in a cool place; once opened, preferably consume within 48–72 hours. Reinforced packaging and secure transport included. Inspection and replacement in the event of verified damage.

Technical attributes

• Breed: 100% Iberian

• Diet: Acorn-fed — montanera

• Curing: Approximately 36 months

• Origin: Sierra de Huelva — selected

• Certification: Black seal / 100% Iberian traceability